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Don't forget to join us for our Fabulous Brunch on Sundays
and live music Wednesdays and Thursdays with Chris Rhodes!
TODAY'S SPECIALS
"It's definitely worth a visit."
- Asheville Citizen Times, June 2007
Monday - Fish Tacos
Served with rice, pico de gallo, guacamole and sour cream. 9.25

Tuesday - Porky T is back!
Pounded pork tenderloin breaded and fried, served on a pretzel roll with
lettuce, tomato, pickle and a sweet and tangy remoulade. 8.50

Wednesday - Shepherd's Pie
Beef tenderloin, peas, carrots and potatoes baked with veal demi glace and
a five-cheese blend. 8.95

Thursday - Meatloaf
Frankie's Mom's meatloaf served with homemade mushroom gravy and
whipped potatoes. 8.95

Friday - Philly Cheesesteak
Slow roasted prime rib grilled on our flat top with mushrooms, onions and
green peppers, topped with melted provolone and served on a baguette with
skinny fries. 8.95